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I’m deeply passionate about food and wine.
There’s something intoxicating about a perfectly paired glass, a dish crafted with intention, art you can taste as much as admire. Fine dining, to me, is one of life’s most exquisite pleasures.
That’s why I created this formula together with Nala Rose.
We share that same love for culinary beauty, for evenings that stimulate every sense.
One of the most alluring things about this formula is the space it creates for spontaneous desire.
Nothing feels rushed, nothing forced. It’s far more natural than trying to fit connection into a tight window.
Especially when a fine dining experience unfolds at its own rhythm, course by course, teasingly unhurried.
Zoé
Restaurant suggestions
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Eliane, Barge, Senzanome, Comme chez Soi, La Villa in the Sky (our top pick), La Villa Lorraine (Nala's favourite), Da Mimmo, 't Stoveke, Menssa, La Pigeon Noir, Le Pristine, Pont neuf, DIM Dining, Centpourcent, Tinèlle, The Butcher's son, 't Fornuis, Kommilfoo, Nebo, Nathan, Misera, Fine Fleur, Sensum (Zoé's favourite), Publiek, OAK (must try), Kelderman, Le Julien, Sense, Fleur de Lin, 't Korennaer, Hofke van Bazel, De Bakermat, De Zuidkant, Goffin, Boo Raan, Sel Gris, Cuines 33, Willem Hiele (curious about), De Kromme Watergang (Zoé's favourite)
Hertog Jan at Botanic, L'air du Temps, L'Eau Vive, Sir Kwinten, d'Eugénie à Emilie, De Jonkman (most curious about), Vrijmoed (Zoé's favourite), Bozar, Nuance, Castor, Bartholomeus, Hof van Cleve (Nala's favourite), Le Chalet de la Forêt, La Paix
Zilte (Zoé's favourite), Boury (most curious about)